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Indus Organics provides certified organic products for retail and bulk wholesale. Our current products are fine organic culinary herbs, organic spices and organic seeds. Our retail package products are... ... more
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We offer 100 % ORGANIC products that are grown without chemical fertilizers and harmful pesticides in bio diverse & sustainable farms.All our products are 100% certified NOP organic and meet the guidelines of EEC 2092/2091. We combine the advances made in organic farming and information technology to implement the modern organic practices. Most of our products are grown in India and Indus region and shipped from our warehouse in California. Our organic herbs and spices, organic seeds, ayurvedic products, and food products have the following: |
- Cost Friendly - Organic food products and organic spices do cost more than their conventionally produced counterparts due to various reasons. Indus Organics is working constantly to bring certified organic products at affordable prices. Our goal is to bring healthy food to everyone so that people can live longer and healthier. As a result, our retail products are more than 40% cost competitive than similar products.
- Natural Source - Small farmers who live next to the nature and are traditionally organic & biodiverse grow our organic herbs and spices.
- Quality - We offer high quality organic spices and herbs for companies that offer best organic food. We understand that organic spices and herbs are the fundamental ingredients for all organic products.
- Custom Products - We provide custom processing on our organic spices and herbs to meet the demands of your organic food business.
- Aroma and Flavor - Our Indus valley products have unique aroma and flavor to distinguish your products in the competitive market place.
- International Quality - We don't cut corners to make more money. We offer International level quality products that are cultivated in biodiverse and sustainable environment to take your food, brevarge and medicinal products global.
- Eco Friendly - We promote bio-diversity, eco friendly and sustainable organic farming techniques in our plantations in Indus region to save the mother earth.
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| Know About Our Products! |
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Black Peppercorns Malabar
(Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. The same fruit is also used to produce white pepper and green pepper. Black pepper is native to South India and is extensively cultivated there and elsewhere in tropical regions. We offer Malabar and Tellicheery grade high quality Indian black pepper that has history for hundreds of years. All chefs know about our black pepper since it is best in the world !
The fruit, known as a peppercorn when dried, is a small drupe five millimetres in diameter, dark red when fully mature, containing a single seed.
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Real Ceylon Cinnamon Powder
(Cinnamomum verum, synonym C. zeylanicum) is native to Sri Lanka and Southern India. The bark and powder is widely used as a spice. We offer Cinnamon in bark, sticks and powder forms. We don't offer Cassia.
The name cinnamon is correctly used to refer to Ceylon Cinnamon, also known as "true cinnamon" (from the botanical name C. verum). However, the related species Cassia(Cinnamomum aromaticum) is sometimes sold labeled as cinnamon, distinguished from true cinnamon as "Indonesian cinnamon". True cinnamon, using only the thin inner bark, has a finer, less dense and more crumbly texture, and is considered to be less strong than cassia. Cassia is generally a medium to light reddish brown, is hard and woody ...
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